Which of the following diseases is NOT linked to high protein levels?

Which of the following diseases is NOT linked to high protein levels?

• A. Hepatitis C
• B. HIV/Aids
• C. Kwashiorkor
• D. Dehydration

Answer: (C)

Kwashiorkor is a form of protein-energy malnutrition that typically occurs in children due to a diet severely lacking in protein, despite an adequate caloric intake. The hallmark of Kwashiorkor is low protein levels, leading to symptoms such as edema, irritability, and other metabolic disturbances. In contrast, the other diseases mentioned—Hepatitis C, HIV/AIDS, and dehydration—can lead to elevated protein levels in the body due to various pathophysiological mechanisms. Hepatitis C can cause chronic inflammation of the liver, leading to an increase in certain proteins involved in the inflammatory response. Similarly, HIV/AIDS can lead to elevated protein levels due to the chronic immune activation and the body’s response to the infection. Dehydration can concentrate proteins in the blood, leading to higher serum protein levels. Therefore, identifying Kwashiorkor as the choice associated with low protein levels makes it the correct answer to this question.

Kwashiorkor is a form of protein-energy malnutrition that typically occurs in children due to a diet severely lacking in protein, despite an adequate caloric intake. The hallmark of Kwashiorkor is low protein levels, leading to symptoms such as edema, irritability, and other metabolic disturbances. In contrast, the other diseases mentioned—Hepatitis C, HIV/AIDS, and dehydration—can lead to elevated protein levels in the body due to various pathophysiological mechanisms.

Hepatitis C can cause chronic inflammation of the liver, leading to an increase in certain proteins involved in the inflammatory response. Similarly, HIV/AIDS can lead to elevated protein levels due to the chronic immune activation and the body’s response to the infection. Dehydration can concentrate proteins in the blood, leading to higher serum protein levels. Therefore, identifying Kwashiorkor as the choice associated with low protein levels makes it the correct answer to this question.